WEEK FOUR OF THE AUTUMN SHARE Many of the “summer” crops are finishing this week. With the cold and moist nights, these crops succumb to powdery mildew and/or late season blight. Enjoy this week as we transition further into Autumn. NOTES ON STORING THE HARVEST Please check out our Vegetable & Fruit page on the [...]
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THIRD WEEK OF THE AUTUMN SHARE You can see by the photo that the sun has been shining these past days. The Autumn crops are loving the warms days and cool nights while the summer crops are starting to finish. We are picking our last crop of beans and the tomatoes are starting to give way [...]
Read More...Ingredients 700g sweet potatoes A small bunch of fresh coriander 2tbsp mango chutney Soy sauce 2 limes Method 1. Wash the sweet potatoes, trim off any gnarly bits, then cut them into chunks and put them into a steamer with half a lime. Add water and steam them for about twelve minutes or until tender. [...]
Read More...Ingredients 1 medium potato 2 sweet potatoes olive oil 1 fresh red chilli A bunch of fresh coriander 50g (1¾oz) feta cheese Method 1. Preheat the oven to 200ºC. 2. Toss the sweet potato wedges in a roasting tray with a pinch of salt and pepper, the paprika and a lug of olive oil. 3. [...]
Read More...Here is a recipe inspired by one of Jamie Oliver’s 30 minute meals. Ingredients 2 medium sweet potatoes, scrubbed clean and cut lengthways into wedges ½ teaspoon sweet paprika olive oil For the basil mayo 4 sprigs fresh basil 1 heaped tablespoon low-fat mayonnaise juice of ½ lemon 1 tablespoon fat-free natural yoghurt Method 1. [...]
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Interested in small scale micro farming/ biodynamics/ permaculture/ thriving CSA's/ home scale, four season sustainable vegetable production? 
Vegetable Box Summer Share Trial February 2012